Slow Cooker Tuscan Lentil Sloppy Joes

courtesy of Slender Kitchen

Ok, I just have to say, this is my new favorite vegetarian lunch. It tastes awesome. Very close to sloppy Joes, but better.

Ingredients:

• 1.5 cups lentils, uncooked
• 1 onion, chopped
• 4 cloves of garlic, minced
• 1 red bell pepper, chopped small
• 2 green peppers, chopped small
• 2 cups of mushrooms, chopped or sliced
• 2 cups of vegetable broth (low sodium)
• 2.5 cups crushed tomatoes
• 1 Tbsp balsamic vinegar
• 1.5 Tbsp Italian Seasoning
• 1.5 Tbsp smoked paprika
• 1.5 tsp chili powder
• 1 tsp Kosher
• 1 tsp pepper

Instructions:

1. Add all ingredients to the slow cooker and stir.
2. Cook on High for 3-4 hours, on Low for 7-8 hours.

Tip: If you notice the mixture getting dry, add extra vegetable broth.

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